New 2008 Recipes

Winter is the time to try ideas.
This one is great !!!! All who have tried this one gave a thumbs ups.

PUMPKIN BLACK WALNUT MUFFINS
Walnut Topping:
3 T. Butter
1/3 c. Flour
3 T. Brown Sugar
1/3 c. finely chopped black walnut

Muffin Batter:
1 c. Whole Wheat Flour
1 c. Flour
1/3 c. Sugar
2 t. Baking Powder
1 t. Baking Soda
1 t. Pumpkin Pie Spice
¼ t. Salt
2/3 c. Mashed Pumpkin
1/3 c. Molasses
1/3 c. oil
2 eggs
¼ c. Milk
1 t. Vanilla

Mix all the topping ingredients in a small bowl, to a crumbly form.
Set aside.
Heat oven to 400.
Grease muffin pan
In a large bowl, mix flours, sugar, baking powder, baking soda,
Spice and salt. Set aside. In a small bowl, mix together pumpkin, molasses,
Oil, eggs, milk and vanilla.
Pour liquid ingredients into dry. Blend.
Spoon batter into muffin cups.
Top with Black Walnut topping.
Bake for 15 minutes.
Cool for 10 minutes then remove from pan.